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Cream Cheese or Natural Yoghurt Dip


Preparation Time: 5 minutes
Cooking Time: none
Servings: 4-6


Base one:

5 tablespoons of soft cream cheese

Base two:

5 tablespoons of natural yoghurt

Flavour one:

1 tablespoon pesto

Flavour two:

1 tablespoon of paprika

½ pepper, finely diced

Flavour three:

1 tablespoon of tomato puree

½ pepper, finely diced


1. Mix either of the base ingredients with one of the flavour combinations.

2. Keep chilled until ready to serve.


Pitta bread, warm or cold, cut into strips

Carrots, cucumber, celery or pepper batons

Prepared mange tout and baby sweetcorn

Fresh prawns or crab sticks

Breadsticks, wholemeal crackers

Home-made oven-baked potato wedges / sweet potato wedges